Food & Drink

We have worked with our caterers B&R Dining from the very beginning and we have evolved together over the years. With a huge variety of food options to choose from a very personal approach, you are sure to find the right menu to suit your special day.

B&R Dining take a flexible approach to meal planning too – an exquisite formal three-course feast served to your table or one of our generous feast-sharing menus offering your guests a choice on the day.

Your guests will be wowed by their beautiful presentation and fresh flavourful foods, all served in a relaxed professional manner by wonderful B&R team.

Choose from a roast, fusion feast or classic BBQ. If you have a particular theme in mind, or a culinary classic that’s close to your heart, tell us about it, we will happily work with your ideas!

£70

£80

£70

£11.50

Please don’t hesitate to contact us with any questions about the menus.

The B&R Dining ethos is simple: local, fresh and seasonal. We create stylish and vibrant food that tastes delicious and looks wonderful. Director and Head Chef Pete McAleese has worked hard over the years to build strong relationships with local quality producers; this is reflected in the freshness of ingredients and seasonality of the menus. We want to do more than simply feed your guests, we aim for our exciting food to be the highlight of your day.

Our expert bar team are ready to mix up something special for your big day. From refreshing welcome drinks to a bespoke cocktail created just for you, we’ll help you add a personal touch to your celebration.

Whether it’s a classic Pimm’s, a Hugo Spritz, or a seasonal signature serve, there’s a perfect drink to start the celebrations.

Please let us know if you would like further information and pricing on our other drink packages.

No.

  • Celebration cakes from a reputable supplier is permitted.
  • Provision of pre-arranged food vans, with in date and correct certificates and insurances are permitted.
  • If you wish to supply your own evening food, there is a charge of £275 to bring onsite and for a member of staff to manage it for you throughout the evening. You must provide plates, napkins, bin bags and all other elements needed for service and are required to remove all waste/rubbish from the premises on departure.
  • No wines, spirits or beverage may be brought into the Barn at Alswick/Glamping Village or grounds by or on behalf of the Client, subcontractors or any guests for consumption on the premises unless the prior consent of the Barn at Alswick has been obtained, for which a charge will be made.

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